If you ever find yourself with a large amount of guavas and you don’t know what to do with them… try making Guava Breakfast Cake. It may be more of a dessert than a breakfast, but everything in moderation is acceptable… right? When choosing your guavas in the store, try picking the softest ones because soft indicates ripe and sweet. Guavas are extremely perishable so it’s a good idea to eat them within 2 days.
https://betsylife.com/guava-breakfast-cake/#_a5y_p=6679672
