Pesto is commonly made with the herb basil and pine nuts, but this recipe is created with mint and pistachios. Just as vibrant and fragrant as the other, Pistachio-Mint Pesto is a great way to spice up a pasta dish, add flavor to grilled meat, or change the taste of your pizza by using pesto instead of sauce. Check out the recipe below… this recipe can be made in advance and stored in the refrigerator for up to 2 days!!
Pistachio-Mint Pesto
