Ripe papayas can be eaten raw, and unripe papayas can be grilled, sauteed or even baked. Papaya has many black seeds inside the fruit which are edible but bitter. The following recipe will definitely have you dreaming of a tropical location. Papaya and Feta Salad is a light and flavorful salad that can be a meal on its own or paired with a protein of your choice. The sweet papaya and salty feta cheese is the perfect combination, but if you would prefer a different cheese you could always substitute another one.