It’s fajita day so start the grill or fire up the skillet because fajitas are on the menu!! A very versatile dish as well as delicious, fajitas can be prepared many different ways. You can also use any protein that you would like and any toppings that you prefer. Fajitas are a quick weekday dinner that will fill you up!! The following recipe is from Autumn Calabrese’s FIXATE cookbook. Anything can be substituted in this recipe, but I promise you won’t be disappointed!! “There’s something about that sizzling platter of steak fajitas that always makes everyone’s mouth water when it goes by the table at your favorite Mexican food spot.”
National Fajita Day!!
