Pizza has always had a stigma attached to it as being an unhealthy food item because of the dough it’s made from. “What if I told you that you can enjoy a savory, delicious, and healthy pizza — without the crust?” If you love pizza, but would like to try some healthier options, the following recipe is perfect for you. 2B Mindset recipe Cheesy Egg White, Kale & Mushroom Pizza is fun to make and an easy recipe that everyone will enjoy. The crust is made with egg whites and the toppings can be changed according to your likings!! Enjoy
Ingredients
Nonstick cooking spray
4 large egg whites (½ cup)
¼ cup all-natural marinara sauce
2 Tbsp. shredded part-skim mozzarella cheese
¼ cup cooked chopped kale
¼ cup cooked sliced mushrooms
Instructions
- Heat small skillet, lightly coated with spray, over medium-high heat.
- Add egg whites; do not stir. As eggs set, lift edges, letting uncooked portion flow underneath; cook for 1 to 2 minutes, or until set.
- Spread marinara sauce evenly on top of egg whites. Then top with cheese, kale (if desired), and mushrooms (if desired); cook, covered, for 1 to 2 minutes, or until cheese melts.
- Cut into four slices; serve immediately
